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Saturday, May 4, 2013





















Fruit Leather After Dehydration

Raspberry Fruit Roll-ups

There are more recipes on   http://selfsufficiencyhowwedoit.com


Take 1 cup of your frozen raspberries and place in a colander.  Allow to thaw and drip for up 8 hours or until all the juice is out of the berries.  Add this juice to 3/4 of a quart of your homemade apple sauce.  Add 3 Tablespoons of sugar if desired, to taste.  Mix.  Pour to a 1/4 inch thickness on your dehydrator fruit roll sheets.  Dehydrate at 140 degrees for approximately 6 hours depending on your dehydrator.  If still sticky, dehydrate longer checking periodically.  Allow to cool completely. Tear off into serving size pieces and roll up.  Put into a ziplock storage bag.   
1 cup strawberries or 1 cup blackberries can be used instead of raspberries.






Raspberries in a Colander










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